I Only found out in the past year this wasn't a universally liked taste. I try to eat it because of the spoonful just how some people take honey within the mornings. It's also called 酒酿 (jiǔniàng). The ingredients you choose are cooked in a significant vat of boiling broth https://maps.app.goo.gl/wU5TwfX3UXHrmirf7